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Speak Easy Breakfast Club

Featuring Chef Kyle Shankman

Location: Roswell

First- Chia Donut / Tropical Fruits / Meringue

Second- Tempura Smoked Salmon / Bagel Puree / Everything Bagel Vinaigrette

Third- Blue Corn Grits / Duck Egg / Duck Bacon / Green Tomato Marmalade

Fourth- Pain Perdu / Poached Peach / Maple Caramel / Creme Fraiche

If you'd like to be put on the email list to be notified first of upcoming Suppers & Menus, please email with Subject: Keep Me Posted.

Earlier Event: May 23
Oli+Ve: Tex Mex
Later Event: June 6
Oli+Ve: Thai